Pregnant women and new moms still hesitant to introduce peanut products

(American College of Allergy, Asthma, and Immunology) In January 2017 guidelines were released urging parents to begin early introduction of peanut-containing foods to reduce the risk of peanut allergy. A new study shows those who are aware of the guidelines are still hesitant to put them into place and not everyone has heard of them.